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Trial registered on ANZCTR
Registration number
ACTRN12612000912886
Ethics application status
Approved
Date submitted
27/08/2012
Date registered
28/08/2012
Date last updated
7/09/2012
Type of registration
Prospectively registered
Titles & IDs
Public title
Impact of a high protein/high soluble fibre drink on blood glucose
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Scientific title
Impact of a high protein / high soluble fibre drink on blood glucose in type 2 diabetes
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Secondary ID [1]
281095
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Nil
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Universal Trial Number (UTN)
U1111-1133-8381
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Trial acronym
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
Diabetes
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Condition category
Condition code
Metabolic and Endocrine
287576
287576
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0
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Diabetes
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Intervention/exposure
Study type
Interventional
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Description of intervention(s) / exposure
This trial aims to show that a drink containing protein and a mix of protein and soluble fibre (guar) slows starch hydrolysis and absorption of glucose.
On each of the 4 test days participants will attend the research centre at 9am having fasted overnight for 12 hours. On the first test day a continuous glucose monitor will be inserted. It will remain in place for 5 days and calibrated daily using fingerprick glucoses 4 times/day.
On each test day participants will be fed a morning meal consisting of 4 slices of white bread (50g of carbohydrate) with 5g jam on each slice. No fat topping will be provided. On two occasions the bread and jam will be preceeded by 150ml of water (control) and on the other 2 occasions preceeded by a 150ml drink containing 20g protein plus 5 g guar (treatment). The drink (control or treatment) will be taken 15 minutes before consuming the bread and jam.
The tests will be performed across four consecutive days with 12 volunteers, with the first two days randomised to treatment or control, and the second two days randomised to treatment or control.
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Intervention code [1]
285547
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Treatment: Other
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Intervention code [2]
285548
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Lifestyle
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Comparator / control treatment
150 ml of water will be given as a control prior to the bread and jam in place of the treatment drink.
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Control group
Placebo
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Outcomes
Primary outcome [1]
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Mean reduction in post-prandial blood glucose levels (mmol)
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Assessment method [1]
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Timepoint [1]
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Within the 24 h following morning test meal during intervention period
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Secondary outcome [1]
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Nil
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Assessment method [1]
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Timepoint [1]
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Nil
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Eligibility
Key inclusion criteria
Diagnosed with type 2 diabetes
On oral hypoglycemic medication
HbA1c reading of >7.0% within the last 6 months
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Minimum age
18
Years
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Maximum age
65
Years
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Sex
Both males and females
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Can healthy volunteers participate?
No
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Key exclusion criteria
Pregnant or lactating women
Previous bariatric surgery
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Study design
Purpose of the study
Treatment
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Allocation to intervention
Randomised controlled trial
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Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
Both the researcher who determined if the subject was eligible for inclusion in the trial, and the subject, were not aware if the subject would be allocated to the treatment or the control on a given day. Allocation was centrally performed by computer software.
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Methods used to generate the sequence in which subjects will be randomised (sequence generation)
Simple randomisation by computer software (i.e. computerised sequence generation)
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Masking / blinding
Open (masking not used)
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Who is / are masked / blinded?
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Intervention assignment
Crossover
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Other design features
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Phase
Not Applicable
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Type of endpoint/s
Efficacy
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Statistical methods / analysis
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Recruitment
Recruitment status
Recruiting
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Date of first participant enrolment
Anticipated
4/09/2012
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Actual
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Date of last participant enrolment
Anticipated
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Actual
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Date of last data collection
Anticipated
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Actual
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Sample size
Target
12
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Accrual to date
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Final
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Recruitment in Australia
Recruitment state(s)
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Funding & Sponsors
Funding source category [1]
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Government body
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Name [1]
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Commercialisation Australia
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Address [1]
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Level 5
111 Bourke St
Melbourne
VIC 3000
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Country [1]
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Australia
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Primary sponsor type
Commercial sector/Industry
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Name
Omniblend
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Address
4 - 8 Capital Link Drive
Campbellfield, VIC 3061
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Country
Australia
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Secondary sponsor category [1]
284706
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Charities/Societies/Foundations
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Name [1]
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Baker IDI Heart & Diabetes Institute
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Address [1]
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75 Commercial Rd
Prahran
VIC 3181
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Country [1]
284706
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Australia
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Ethics approval
Ethics application status
Approved
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Ethics committee name [1]
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The Alfred Human Research Ethics Committee
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Ethics committee address [1]
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Ground Floor, Linay Pavilion, The Alfred Hospital, Commercial Road, Melbourne. VIC 3004
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Ethics committee country [1]
287909
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Australia
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Date submitted for ethics approval [1]
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Approval date [1]
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09/11/2011
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Ethics approval number [1]
287909
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367.11
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Summary
Brief summary
This study aims to test the ability of a high protein / high soluble fibre drink to reduce the rise in blood glucose levels in people with type 2 diabets following a high carbohydrate meal when taken 15 minutes before that meal.
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Trial website
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Trial related presentations / publications
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Public notes
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Contacts
Principal investigator
Name
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Address
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Country
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Phone
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Fax
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Email
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Contact person for public queries
Name
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Prof Peter Clifton
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Address
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GPO Box 664 Adelaide SA 5001
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Country
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Australia
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Phone
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+61884629702
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Fax
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Email
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[email protected]
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Contact person for scientific queries
Name
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Prof Peter Clifton
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Address
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GPO Box 664 Adelaide SA 5001
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Country
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Australia
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Phone
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+61884629702
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Fax
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Email
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[email protected]
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No information has been provided regarding IPD availability
What supporting documents are/will be available?
No Supporting Document Provided
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
No additional documents have been identified.
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