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Trial registered on ANZCTR
Registration number
ACTRN12612001031853
Ethics application status
Approved
Date submitted
24/09/2012
Date registered
25/09/2012
Date last updated
18/07/2018
Type of registration
Prospectively registered
Titles & IDs
Public title
Acute & Short Term effects of specialty mix herb & spice capsules on blood pressure in humans
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Scientific title
Acute & short term effects of specialty mix herb & spice capsules on blood pressure in normotensive and hypertensive humans
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Secondary ID [1]
281287
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Nil
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Universal Trial Number (UTN)
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Trial acronym
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
Hypertension
287429
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Condition category
Condition code
Cardiovascular
287763
287763
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0
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Hypertension
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Intervention/exposure
Study type
Interventional
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Description of intervention(s) / exposure
Culinary Herb and Spice Mixture (Capsule A)
Each capsule contains: 150mg cinnamon, 150 mg clove, 150 mg amla, 150 mg oregano
Dose: 3 capsules per day
Duration: 14 days
Administration: Capsules are taken orally
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Intervention code [1]
285703
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Treatment: Other
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Comparator / control treatment
Culinary Herb and Spice Mixture (Capsule B)
Each capsule contains: 150 mg turmeric, 150 mg ginger, 10 mg black pepper, 150 mg chilli
Dose: 3 capsules per day
Duration: 14 days
Administration: Capsules are taken orally
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Control group
Active
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Outcomes
Primary outcome [1]
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24 hour Ambulatory blood pressure change from baseline to day 14.
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Assessment method [1]
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Timepoint [1]
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Day 14 after baseline
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Secondary outcome [1]
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24 hour Ambulatory blood pressure change from baseline measurement to 24 hours post initial supplementation.
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Assessment method [1]
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Timepoint [1]
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24 hours following the initial capsule consumption.
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Eligibility
Key inclusion criteria
Age between 18 and 70 years
Weight stable (not lost/gained >4kg in the past month)
Normotensive with Blood pressure at or below 120/80 mmHg
Pre-hypertensive with BP >120/80 but less than 140/90 mmHg
Hypertensive with BP >140/90 but less than 160/100 mmHg
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Minimum age
18
Years
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Maximum age
70
Years
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Sex
Both males and females
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Can healthy volunteers participate?
Yes
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Key exclusion criteria
Anyone on medication for hypertension
Anyone with severe, or stage 2, hypertension which is classified as blood pressure above 160/100mg
Anyone who is pregnant, or intending to become pregnant during the study period
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Study design
Purpose of the study
Treatment
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Allocation to intervention
Randomised controlled trial
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Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
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Methods used to generate the sequence in which subjects will be randomised (sequence generation)
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Masking / blinding
Blinded (masking used)
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Who is / are masked / blinded?
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Intervention assignment
Parallel
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Other design features
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Phase
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Type of endpoint/s
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Statistical methods / analysis
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Recruitment
Recruitment status
Withdrawn
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Reason for early stopping/withdrawal
Lack of funding/staff/facilities
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Date of first participant enrolment
Anticipated
1/04/2013
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Actual
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Date of last participant enrolment
Anticipated
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Actual
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Date of last data collection
Anticipated
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Actual
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Sample size
Target
96
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Accrual to date
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Final
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Recruitment in Australia
Recruitment state(s)
VIC
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Funding & Sponsors
Funding source category [1]
286016
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University
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Name [1]
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La Trobe University
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Address [1]
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Kingsbury Drive
Bundoora VIC 3086
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Country [1]
286016
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Australia
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Primary sponsor type
University
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Name
La Trobe University
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Address
Kingsbury Drive
Bundoora VIC 3086
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Country
Australia
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Secondary sponsor category [1]
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None
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Name [1]
284864
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Address [1]
284864
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Country [1]
284864
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Ethics approval
Ethics application status
Approved
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Ethics committee name [1]
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La Trobe University Human Ethics Committee
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Ethics committee address [1]
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Research Services La Trobe University Kingsbury Drive Bundoora VIC 3086
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Ethics committee country [1]
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Australia
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Date submitted for ethics approval [1]
288066
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Approval date [1]
288066
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11/09/2012
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Ethics approval number [1]
288066
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1/12/0061
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Summary
Brief summary
This study aims to see whether common herbs and spices have the ability to lower high blood pressure.
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Trial website
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Trial related presentations / publications
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Public notes
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Contacts
Principal investigator
Name
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Dr Catherine Itsiopoulos
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Address
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Department of Dietetics and Human Nutrition La Trobe University Bundoora VIC 3086
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Country
34715
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Australia
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Phone
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+61 3 9479 6032
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Fax
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Email
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[email protected]
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Contact person for public queries
Name
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Dr Catherine Itsiopoulos
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Address
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Department of Dietetics and Human Nutrition
La Trobe University
Bundoora VIC 3086
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Country
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Australia
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Phone
17962
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+61 3 9479 6032
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Fax
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Email
17962
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[email protected]
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Contact person for scientific queries
Name
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Dr Markandeya Jois
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Address
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Department of Agricultural Sciences
La Trobe University
Bundoora VIC 3086
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Country
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Australia
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Phone
8890
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+61 3 9479 2172
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Fax
8890
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Email
8890
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[email protected]
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No information has been provided regarding IPD availability
What supporting documents are/will be available?
No Supporting Document Provided
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
No additional documents have been identified.
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