Please note that the copy function is not enabled for this field.
If you wish to
modify
existing outcomes, please copy and paste the current outcome text into the Update field.
LOGIN
CREATE ACCOUNT
LOGIN
CREATE ACCOUNT
MY TRIALS
REGISTER TRIAL
FAQs
HINTS AND TIPS
DEFINITIONS
Trial Review
The ANZCTR website will be unavailable from 1pm until 3pm (AEDT) on Wednesday the 30th of October for website maintenance. Please be sure to log out of the system in order to avoid any loss of data.
The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been endorsed by the ANZCTR. Before participating in a study, talk to your health care provider and refer to this
information for consumers
Download to PDF
Trial registered on ANZCTR
Registration number
ACTRN12617000719336
Ethics application status
Approved
Date submitted
17/05/2017
Date registered
18/05/2017
Date last updated
25/05/2018
Type of registration
Prospectively registered
Titles & IDs
Public title
Effects of small intestinal quinine (bitter agonist) on gut function and blood glucose in healthy, lean volunteers.
Query!
Scientific title
Effects of intraduodenal quinine (bitter agonist), on upper gastrointestinal (GI) functions, energy intake and blood glucose, in healthy, lean volunteers.
Query!
Secondary ID [1]
291843
0
Nil known
Query!
Universal Trial Number (UTN)
Query!
Trial acronym
Query!
Linked study record
Query!
Health condition
Health condition(s) or problem(s) studied:
Obesity
303090
0
Query!
Type 2 Diabetes
303091
0
Query!
Healthy Human Gastrointestinal Physiology
303092
0
Query!
Condition category
Condition code
Diet and Nutrition
302548
302548
0
0
Query!
Obesity
Query!
Oral and Gastrointestinal
302549
302549
0
0
Query!
Normal oral and gastrointestinal development and function
Query!
Metabolic and Endocrine
302550
302550
0
0
Query!
Diabetes
Query!
Intervention/exposure
Study type
Interventional
Query!
Description of intervention(s) / exposure
The intervention in this study consists of the intraduodenal infusion of a quinine or control solution over a 60 minute period during which the measurement of gut motility, blood glucose, gut hormone concentration, insulin concentrations, appetite perceptions and energy intake during a buffet meal will be measured.
Subjects enrolled into the study will receive, in randomized, double-blind fashion
(i) 0.625mg/min quinine,
(ii) 1.25mg/min quinine,
(iii) 3.75mg/min quinine.
(iv) saline (control)
each occurring at separate visits. Each visit will last 3-6hrs in duration, and will be separated by 3-7 days. Visits will be carried out in the clinic room facility of the Discipline of Medicine, University of Adelaide by staff members trained in the required techniques, and will be conducted on an individual basis.
Subjects will be asked to consume a standardised dinner meal the night before each visit by no later than 6pm, After fasting for 14 hrs overnight and refraining from exercise and alcohol for 24 hrs, subjects will arrive at the laboratory at 8am . Upon arrival, subjects will be intubated with a 17-channel manometric catheter that will be inserted through an anaesthetised nostril and allowed to pass through the stomach and into the duodenum by peristalsis. The manometric catheter consists of 16 side holes spaced at 1.5 cm intervals, measuring pressures in the antrum, pylorus, and duodenum (APD pressures). An additional channel (with the side hole positioned approx 14 cm distal to the pylorus when the catheter is in position) is used for intraduodenal infusions. The correct positioning of the catheter will be maintained by continuous measurement of the transmucosal potential difference (TMPD) between the most distal antral channel and the most proximal duodenal channel. All manometric channels will be perfused with degassed, distilled water, except for the two TMPD channels, which will be perfused with degassed 0.9% saline, at 0.15 ml/min. An intravenous cannula will be placed into a right forearm vein for regular blood sampling to measure plasma hormone concentrations. Once the catheter has been positioned correctly, fasting motility will be monitored continuously, and immediately after the end of phase III activity of the fasting migrating motor complex (MMC), during a period of motor quiescence (t=-15 - 0 min), a 10 ml venous blood sample (baseline) will be taken, and the subject will complete a visual analogue scale questionnaire (VAS) to assess appetite-related perceptions (fullness, hunger, etc.) and gastrointestinal symptoms (nausea and bloating). At t = 0 min (during phase I of the MMC), the 60-min intraduodenal infusion (either (i), (ii), or (iii) as outlined above) will commence . APD pressures will be measured continually over the 60-min period. Blood samples will be collected and VASs completed every 15 min from t = 0 to 60 min. At t = 60 min, the manometric catheter will be removed and subjects will be presented with a cold, buffet-style meal. Subjects will be allowed 30 min to freely consume food until they are comfortably full. At t = 90 min, a final blood sample will be taken, and VAS administered. The intravenous cannula will then be removed and subjects will be allowed to leave the laboratory. A total of 70 ml of blood will be taken on each study day (280 ml over all study visits).
In addition, on one further occasion, oral detection thresholds for bitter taste will be assessed using 3-Alternative Forced Choice procedure, an established technique for the quantification of oral taste detection thresholds. Samples for the assessment of bitter taste will be prepared using quinine dissolved in deionised water. All samples will be presented at room temperature, under a red light to minimise visual cues. Participants will wear nose-clips to ensure detection of differences is not due to smell, and will be asked to rinse their mouths with water after each set of samples. There will be 1 min between presentations of sample sets. A set of samples will be presented as three trays of three samples, each tray containing one sample of the quinine concentration being tested and two samples of deionised water. The subject will taste the samples from left to right on each tray and choose the one sample that tastes ‘odd’ compared to the other two. If the subject does not choose the three samples containing quinine in that set, they will be presented with the next set of samples at a higher concentration. Once the subject selects the three correct samples containing quinine, this will be recorded as their detection threshold.
Query!
Intervention code [1]
297956
0
Treatment: Other
Query!
Comparator / control treatment
Saline
Query!
Control group
Placebo
Query!
Outcomes
Primary outcome [1]
301971
0
Energy intake at the buffet meal. The weight of the foods will be recorded before and after being offered to the subjects and energy intake and macronutrient composition calculated subsequently using commercially available software (Foodworks, Xyris Software, Highgate Hill, QLD, Australia).
Query!
Assessment method [1]
301971
0
Query!
Timepoint [1]
301971
0
A buffet meal will be presented immediately following each intraduodenal infusion (t = 60 - 90 min). The subject will be allowed to freely consume food until comfortably full for 30 minutes.
Query!
Primary outcome [2]
301972
0
Antropyloroduodenal motility (number of antral, duodenal and isolated pyloric pressure waves, and basal pyloric pressure) will be measured using a 17-channel manometric assembly (Dentsleeve, Mui Scientific).
Query!
Assessment method [2]
301972
0
Query!
Timepoint [2]
301972
0
Baseline (t = -15 - 0 min) and during intraduodenal infusion (t = 0 - 60 min).
Query!
Primary outcome [3]
301973
0
Plasma concentrations of gastrointestinal hormones (e.g. CCK, GLP-1, PYY, GIP and ghrelin), insulin and glucose will be assessed by Enzyme-linked Immunosorbent Assay (ELISA) or Radio Immnunosorbent Assay (RIA).
This intervention is of an exploratory nature to characterise the effects of varying doses of quinine. As such, it is unknown which plasma hormone concentrations may prove to be of importance. Hence these have been grouped into one composite primary outcome.
Query!
Assessment method [3]
301973
0
Query!
Timepoint [3]
301973
0
15 minute intervals from t=-15 - 60 min, and 90 min.
Query!
Secondary outcome [1]
334407
0
Appetite sensations (hunger, fullness, thirst, desire to eat, amount of food the subject thinks they could eat) and gastrointestinal symptoms (nausea, bloating) will be measured using a 100mm Visual Analogue Scale (VAS). This VAS has been extensively employed in published studies conducted by the investigator.
This intervention is of an exploratory nature to characterise the effects of varying doses of quinine. As such, it is unknown which appetite sensations or gastrointestinal symptoms may prove to be of importance. Hence these have been grouped into one composite secondary outcome.
Query!
Assessment method [1]
334407
0
Query!
Timepoint [1]
334407
0
15 minute intervals from t=-15 - 60 min, and 90 min.
Query!
Secondary outcome [2]
334420
0
Blood glucose will be assessed using a hospital grade portable glucmometer.
Query!
Assessment method [2]
334420
0
Query!
Timepoint [2]
334420
0
15 minute intervals from t=-15 - 60 min, and 90 min.
Query!
Secondary outcome [3]
334421
0
Oral bitter taste threshold will be assessed using 3-AFC technique.
Query!
Assessment method [3]
334421
0
Query!
Timepoint [3]
334421
0
To be conducted at a visit separate to the ID infusions.
Query!
Eligibility
Key inclusion criteria
A total of 12 healthy, lean (BMI 19-25 kg/m2) male subjects, aged between 18 - 55 years will be included. Subjects will be required to be weight stable (ie <5% fluctuation) at study entry, which will be ascertained by a stable body weight in the preceding 4 weeks.
Query!
Minimum age
18
Years
Query!
Query!
Maximum age
55
Years
Query!
Query!
Sex
Males
Query!
Can healthy volunteers participate?
Yes
Query!
Key exclusion criteria
Significant gastrointestinal symptoms, disease or surgery;
Use of prescribed or non-prescribed medications (including vitamins and herbal supplements) which may affect energy metabolism, gastrointestinal function, body weight or appetite (eg domperidone and cisapride, anticholinergic drugs (eg atropine), metoclopramide, erythromycin, hyoscine, orlistat, green tea extracts, Astragalus, St Johns Wort etc.)
Lactose intolerance/other food allergy(ies)
Current gallbladder or pancreatic disease
Cardiovascular or respiratory diseases
Those with low ferritin levels (less than 30 ng/mL), or who have donated blood in the 12 weeks prior to taking part in the study
Any other illnesses as assessed by the investigator (including chronic illnesses not explicitly listed above)
High performance athletes
Current intake of greater than 2 standard drinks on greater than 5 days per week
Current smokers of cigarettes/cigars/marijuana
Current intake of any illicit substance
Vegetarians
Inability to comprehend study protocol
Restrained eaters (score >12 on the three factor eating questionnaire)
Query!
Study design
Purpose of the study
Treatment
Query!
Allocation to intervention
Randomised controlled trial
Query!
Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
Allocation involves contacting the holder of the randomisation table (study assistant) to inform them of the next subjects details and study dates. The unblinded study assistant is therefore responsible for allocating a randomly generated treatment sequence to the subject and preparing the intraduodenal infusion on each study day.
Query!
Methods used to generate the sequence in which subjects will be randomised (sequence generation)
The randomisation is generated using a randomization plan generator available at www.randomization.com
Query!
Masking / blinding
Blinded (masking used)
Query!
Who is / are masked / blinded?
The people receiving the treatment/s
The people administering the treatment/s
The people assessing the outcomes
The people analysing the results/data
Query!
Query!
Query!
Query!
Intervention assignment
Crossover
Query!
Other design features
Query!
Phase
Not Applicable
Query!
Type of endpoint/s
Pharmacodynamics
Query!
Statistical methods / analysis
Query!
Recruitment
Recruitment status
Completed
Query!
Date of first participant enrolment
Anticipated
31/05/2017
Query!
Actual
18/05/2017
Query!
Date of last participant enrolment
Anticipated
Query!
Actual
15/01/2018
Query!
Date of last data collection
Anticipated
Query!
Actual
9/02/2018
Query!
Sample size
Target
12
Query!
Accrual to date
Query!
Final
14
Query!
Recruitment in Australia
Recruitment state(s)
SA
Query!
Funding & Sponsors
Funding source category [1]
296340
0
Government body
Query!
Name [1]
296340
0
National Health and Medical Research Council (NHMRC)
Query!
Address [1]
296340
0
National Health and Medical Research Council
GPO Box 1421
Canberra
ACT 2601
Query!
Country [1]
296340
0
Australia
Query!
Primary sponsor type
Individual
Query!
Name
Christine Feinle-Bisset
Query!
Address
Level 5, Adelaide Health and Medical Sciences Building
Cnr North Terrace and George Street
Adelaide
South Australia 5005
Query!
Country
Australia
Query!
Secondary sponsor category [1]
295270
0
Individual
Query!
Name [1]
295270
0
Tanya Little
Query!
Address [1]
295270
0
Level 5, Adelaide Health and Medical Sciences Building
Cnr North Terrace and George Street
Adelaide
South Australia 5005
Query!
Country [1]
295270
0
Australia
Query!
Ethics approval
Ethics application status
Approved
Query!
Ethics committee name [1]
297571
0
Royal Adelaide Hospital Human Research Ethics Committee
Query!
Ethics committee address [1]
297571
0
Central Adelaide Local Heath Network Royal Adelaide Hospital North Terrace Adelaide SA 5000
Query!
Ethics committee country [1]
297571
0
Australia
Query!
Date submitted for ethics approval [1]
297571
0
04/10/2016
Query!
Approval date [1]
297571
0
15/11/2016
Query!
Ethics approval number [1]
297571
0
RAH Protocol No. R20161005 HREC/16/RAH/410
Query!
Summary
Brief summary
The purpose of this trial is to investigate the dose-related effects of small intestinal administration of the bitter agonist, quinine, a non-nutritive (calorie-free) compound, on the motor and hormone functions of the upper gastrointestinal tract, appetite, energy intake and blood glucose. The relationship between outcomes and the ability to detect bitter in the oral cavity will also be investigated. We have found previously that specific dietary nutrients, when given into the small intestine in small amounts (and so not contributing significantly to overall energy intake) have the unique ability to substantially stimulate gastrointestinal functions leading to marked energy intake suppression and improvements in postprandial blood glucose. There has been a recent interest in the effects of bitter compounds, some of which also occur in the diet, including thio-urea compounds in certain vegetables or fruit, or quinine in tonic water, with reported effects on gut functions and energy intake suppression. This study aims to characterise the dose-related effects of quinine, when delivered to the small intestine, in an effort to identify an optimal dose for beneficial effect on the outcomes mentioned herein. This may then guide future research to evaluate hypotheses that observed effects may be further enhanced by combining nutrients with quinine.
Query!
Trial website
Query!
Trial related presentations / publications
Query!
Public notes
Query!
Contacts
Principal investigator
Name
74478
0
Prof Christine Feinle-Bisset
Query!
Address
74478
0
Level 5, Adelaide Health and Medical Sciences Building
Cnr North Terrace and George Street
Adelaide
South Australia 5005
Query!
Country
74478
0
Australia
Query!
Phone
74478
0
+61 8 8313 6053
Query!
Fax
74478
0
Query!
Email
74478
0
[email protected]
Query!
Contact person for public queries
Name
74479
0
Christine Feinle-Bisset
Query!
Address
74479
0
Level 5, Adelaide Health and Medical Sciences Building
Cnr North Terrace and George Street
Adelaide
South Australia 5005
Query!
Country
74479
0
Australia
Query!
Phone
74479
0
+61 8 8313 6053
Query!
Fax
74479
0
Query!
Email
74479
0
[email protected]
Query!
Contact person for scientific queries
Name
74480
0
Christine Feinle-Bisset
Query!
Address
74480
0
Level 5, Adelaide Health and Medical Sciences Building
Cnr North Terrace and George Street
Adelaide
South Australia 5005
Query!
Country
74480
0
Australia
Query!
Phone
74480
0
+61 8 8313 6053
Query!
Fax
74480
0
Query!
Email
74480
0
[email protected]
Query!
No information has been provided regarding IPD availability
What supporting documents are/will be available?
No Supporting Document Provided
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
No additional documents have been identified.
Download to PDF