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Trial registered on ANZCTR
Registration number
ACTRN12611000771954
Ethics application status
Approved
Date submitted
17/11/2008
Date registered
22/07/2011
Date last updated
22/07/2011
Type of registration
Retrospectively registered
Titles & IDs
Public title
Nutrition supplementation and immunity in athletes
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Scientific title
Effects of butyrylated high amylose maize starch compared to low amylose maize starch on faecal microbiology and immunity in athletes.
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Secondary ID [1]
262422
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Nil
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Universal Trial Number (UTN)
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Trial acronym
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
Gastrointestinal illness
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Upper respiratory tract illness
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Condition category
Condition code
Alternative and Complementary Medicine
4187
4187
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0
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Other alternative and complementary medicine
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Inflammatory and Immune System
268527
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0
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Normal development and function of the immune system
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Intervention/exposure
Study type
Interventional
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Description of intervention(s) / exposure
To examine the effect of butyrylated high amylose maize starch on immune and microbiological parameters in 40 well trained athletes in a double blind placebo controlled parallel trial over 28 days. Butyrylated high amylose maize starch is non-digestible starch that promotes the growth of beneficial microbes in the gastrointestinal tract. In this case the starch has had butyric acid incorporated into its structure. Butyric acid is the primary fuel for colonocytes and promotes normal functioning of these cells. The supplement is in a powder form and will be mixed and consumed with a protein drink (musashi protein powder) twice daily for 28 days. A total of 40 grams per day of the butyrylated high amylose maize starch will be consumed per day. The expected outcomes are an increase in faecal short chain fatty acids (butyrate, acetate and propionate), an increase in total faecal bacteria and increases in salivary antimicrobial proteins and serum cytokines.
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Intervention code [1]
3710
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Lifestyle
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Intervention code [2]
266795
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Prevention
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Comparator / control treatment
The control is low amylose maize starch. Using low amylose maize starch as a control ensures that participants allocated to the control group receive the same amount of resistant starch as the intervention group. The low amylose maize starch is a powder that will be incorporated into a protein drink (musashi). 40 grams per day will be consumed for 28 days.
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Control group
Active
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Outcomes
Primary outcome [1]
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Faecal short chain fatty acids (butyrate, acetate and propionate) were determined by gas liquid chromatography
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Assessment method [1]
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Timepoint [1]
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Day 0, day 12 (mid-study) and day 28
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Primary outcome [2]
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Serum cytokines including interleukin (IL) 1RA, 6, 8, 10, granulocyte colony stimulating factor, interferon gamma, tumor necrosis factor alpha. All cytokines are measured by microarray
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Assessment method [2]
268980
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Timepoint [2]
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Day 0 (baseline), day 12 (mid-study) and day 28.
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Primary outcome [3]
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Quantitation of total faecal bacteria by microarray and quantitative polymerase chain reaction.
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Assessment method [3]
268981
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Timepoint [3]
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Day 0 (baseline), day 12 (mid-study) and day 28.
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Secondary outcome [1]
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Gastrointestinal and upper respiratory symptoms will be determined by the self reported questionnaire. Symptoms of gastrointestinal illness include flatulance, stomach rumbles, diarrhoea, bloating. Symptoms of respiratory illness include scratchy throat, sore throat, coughing, sneezing, runny nose, blocked nose and headache. An episode will include two or more symptoms for 3 or more days.
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Assessment method [1]
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Timepoint [1]
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Daily throughout the course of supplementation
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Secondary outcome [2]
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Salivary antimicrobial proteins and antibodies including immunoglobulin A (SIgA), lactoferrin (Lf) and lysozyme (Ly). All salivary measures will be analysed by commercial enzyme linked immunoassay (SIgA - Stratech Scientific, Lf- Calbiochem and Ly - Saphhire Bioscience)
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Assessment method [2]
279261
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Timepoint [2]
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Day 0, day 12 (mid-study) and day 28
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Eligibility
Key inclusion criteria
Normal biochemistry and haematology, athletic training background of 3 years, a minimal maximal oxygen uptake (VO2max) of 45 ml/kg/min for women and 50 ml/kg/min for men, no use of immunomodulatory medicines.
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Minimum age
18
Years
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Maximum age
50
Years
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Sex
Both males and females
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Can healthy volunteers participate?
Yes
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Key exclusion criteria
No history of irritable bowel syndrome/disease, crohn's disease, autoimmune conditions.
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Study design
Purpose of the study
Prevention
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Allocation to intervention
Randomised controlled trial
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Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
Subjects were recruited from the local cycling community in the ACT. Subjects were pair matched on maximal oxygen uptake and allocated by an independent statistician off-site using a computer.
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Methods used to generate the sequence in which subjects will be randomised (sequence generation)
Random computer generated numbers.
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Masking / blinding
Blinded (masking used)
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Who is / are masked / blinded?
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Intervention assignment
Parallel
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Other design features
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Phase
Phase 1
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Type of endpoint/s
Safety/efficacy
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Statistical methods / analysis
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Recruitment
Recruitment status
Completed
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Date of first participant enrolment
Anticipated
20/10/2008
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Actual
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Date of last participant enrolment
Anticipated
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Actual
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Date of last data collection
Anticipated
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Actual
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Sample size
Target
40
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Accrual to date
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Final
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Recruitment in Australia
Recruitment state(s)
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Recruitment postcode(s) [1]
4110
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2600
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Recruitment postcode(s) [2]
4111
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2601
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Recruitment postcode(s) [3]
4112
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2602
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Recruitment postcode(s) [4]
4113
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2914
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Recruitment postcode(s) [5]
4114
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2614
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Recruitment postcode(s) [6]
4115
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2906
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Recruitment postcode(s) [7]
4116
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2617
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Recruitment postcode(s) [8]
4117
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2616
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Recruitment postcode(s) [9]
4118
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2905
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Funding & Sponsors
Funding source category [1]
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Government body
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Name [1]
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Commonwealth Scientific and Industrial Research Organisation
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Address [1]
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CSIRO Enquiries
Locked Bag 10
Clayton South VIC 3169
Australia
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Country [1]
4178
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Australia
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Primary sponsor type
Government body
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Name
Australian Institute of Sport
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Address
C/- Nicholas West
Department of Physiology
Australian Institute of Sport
PO BOx 176
Belconnen ACT 2617
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Country
Australia
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Secondary sponsor category [1]
3750
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None
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Name [1]
3750
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Address [1]
3750
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Country [1]
3750
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Ethics approval
Ethics application status
Approved
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Summary
Brief summary
This study will investigate 28 days of butyrylated resistant starch supplementation on faecal short chain fatty acids, faecal microbiology and immunity in well trained athletes. Well trained athletes undertaking prolonged endurance exercise suffer gastrointestinal dysfunction and suppression of immunity from heavy exercise training. This supplement is being investigated to examine whether it may reverse these issues.
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Trial website
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Trial related presentations / publications
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Public notes
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Contacts
Principal investigator
Name
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Address
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Country
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Phone
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Fax
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Email
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Contact person for public queries
Name
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Mr Nicholas West
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Address
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C/- Nicholas West
Department of Physiology
Australian Institute of Sport
PO BOx 176
Belconnen ACT 2617
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Country
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Australia
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Phone
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+6126214 7340
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Fax
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Email
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[email protected]
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Contact person for scientific queries
Name
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Mr Nicholas West
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Address
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C/- Nicholas West
Department of Physiology
Australian Institute of Sport
PO BOx 176
Belconnen ACT 2617
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Country
3222
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Australia
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Phone
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+6126214 7340
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Fax
3222
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Email
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[email protected]
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No information has been provided regarding IPD availability
What supporting documents are/will be available?
No Supporting Document Provided
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
No additional documents have been identified.
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